Paneer butter masala (Best Indian Cuisine)

 Ingredients:- 250 gm paneer, 4 tomato, 3 onion, 1 inch ginger, 3 green chilli, 2 bay leaf, 1/2 tsp cumin, 1/4 tsp turmeric, 1tsp coriander, 1 tsp salt, 1/2 tsp red chiili powder, 7-8 cashew nut, 4 tbsp oil, 1/4 cup butter.                      

                                 boiled tomato first for 5 min sieve it.. now take coriander, cumin, ginger, chilli, onion, cashew nut, make a past of it. take a pan heat oil, when oil get hot add bay leaf & chopped onion in it. when onion get brown ,add all spicy & past in it. add salt, red chilli powder and 1/2 cup hot water also add some butter in it. cook it for sometimes now, add square size piece of paneer in it, cook for 5-10 min. Now your butter paneer is ready to eat...

                                         serve food.. serve happiness...😊