Tuesday, 24 November 2020

Malvani egg rassa

 

                                             Malvani egg rassa



Ingredients:- 4 boiled egg, 1 cup chopped onion, 1/2 cup coconut flask, 1 tsp ginger past, 10-12 gralic, 2 tomato, oil, salt, malvani garam masala...

        take pan add oil on it. when oil get hot add chopped onion. add coconut flask stir it for sometime. now off the flame. when onion & coconut get cool add garlic- ginger in miser girnder & grined it well. take pan add onion when it cooked nicely add past, malvani masala, turmeric, salt, asoforienda( hing). stir it well add water in it.add boiled egg in the grevy. cook it for 20 min. it is ready to eat....

               Eat testy food & serve love......

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